Buffalo Turkey Burgers

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Buffalo Turkey Burgers

Author: Andi Gleeson
Prep Time 10 minutes
Cook Time 15 minutes
Servings:6 Units:

Ingredients:

• 1/4 cup hot chili sauce, like Frank's Redhot
• 1 teaspoon garlic powder
• 1 teaspoon kosher salt
• 2 tablespoons milk
• 1 1/4 pounds ground turkey
• 1/2 cups bread crumbs
• 2 tablespoon blue cheese crumbles, or more to taste
• 6 cheese slices
• 6 hamburger buns
• your choice of condiments, mayo, lettuce, tomato, pickles, etc.

Instructions:

1. In a large bowl, stir together hot sauce, garlic powder, salt, and milk. Add ground turkey and bread crumbs and stir well to combine. Gently stir in blue cheese.
2. Divide meat into six balls, and shape into patties.
3. Heat a skillet over medium-high heat, and spray with cooking spray. Add burger patties to skillet and cook for approximately 7 minutes on each side, until brown and cooked through.
4. Melt a slice of cheese over the tops of the burgers in the last couple minutes of cooking if desired.
5. Dress buns with condiments of your choice, add a burger patty to each bun, and enjoy!

source:https://wearychef.com